Micheline is the new elevated French Bistro in the heart of Scarsdale, by Jonathan Aubrey (Eleven Madison Park, Happy Cooking Hospitality, and Nur) and Chef Josh Capone (Daniel).

We are seeking passionate, professional, fun-loving food runner / bussers.

We are beyond excited to offer guests our take on traditional bistro fare, an all French wine list and a craft cocktail program, paired with genuine and attentive hospitality. To this extent, we are looking for passionate, professional, and motivated servers to join our team to give our guests authentic and memorable dining experiences.

Runner / Busser Responsibilities include:
- Multitask between running food, bussing tables, polishing, making beverages, checking guest restrooms, and all other duties that may be needed to enhance the guest experience
- Respond immediately to guests needs and requests
- Maintain clean dining room and restaurant while adhering to all health and safety standards

Runner / Busser Requirements include:
- Highly organized, efficient, and meticulous
- Ability to communicate effectively with clients and staff
- Ability to multi-task and perform in high-volume, high-intensity restaurant
- Demonstrate warm, friendly, high-energy personality with a positive and team-oriented approach
- Physical requirements include: ability to lift and carry items up to 50lbs, and to stand, walk up and down stairs, and exert well-paced mobility for extended period of time
- Flexible schedule and open availability (full-time) to meet business needs

Compensation Details:

• Compensation: Hourly, plus tips

Job Type: Full-time

Pay: $25.00 - $35.00 per hour

Benefits:

• 401(k)
• Employee discount
• Flexible schedule

Physical setting:

• Fine dining restaurant

Shift:

• Evening shift

Weekly day range:

• Every weekend
• Monday to Friday
• Rotating weekends
• Weekends as needed

Ability to commute/relocate:

• Scarsdale, NY 10583: Reliably commute or planning to relocate before starting work (Required)

Work Location: In person